The Pou des Lleó restaurant represents the typical Ibizan food, that’s why it’s one of the favourites of the locals. The most traditional fish and seafood dishes such as Bullit de peix, Caldereta, Paella, black rice, caldoso rice, grilled meat, wine, summer red, sangria. Open every day in the summer and at weekends during the winter, it is necessary to call to reserve a table as people from all over the island come just to enjoy a good Ibizan dish.